Located at 1200 meters in the Savoie region of France, we grow the Saffron producing Crocus plant and sustainably harvest wild herbs in the Mountains!

 

We work in partnership with several restaurants in the area. The takeaway vary leaders and seasons. Contact us for the closest restaurant to you and the menus.

 

Our Services:

Safraniere du Val d'Arly offers a number of services

• Organic Saffron: Saffron stigmas sold in bags of 0.2g, 0.5g and 1g.

• Locally Harvested Wild Herbs: Buy your herbs picked directly in the pastures of the High Val d'Arly.

• Natural Homemade Products: an assortment of handmade goods made from wild plants and the landscape.

• Botany Discovery Walks: guided educational walks, to learn about edible and medicinal plants.

• Workshops: learn how to make your own products from wild plants.